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Sun, Apr 23
|Zoom cooking class in your kitchen!
Taste of the Caribbean: A FUNdraiser for FMSC
Cook Global cuisine with Lynn Dugan during a Zoom session in your kitchen. On the menu: Caribbean Sunset Cocktail/Mocktail, Watercress Pineapple Salad with Avocado, Haitian Chicken & Cashew Stew. Please scroll past photo for details!
Registration is closed
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Time & Location
Apr 23, 2023, 4:00 PM – 6:00 PM CDT
Zoom cooking class in your kitchen!
Guests
About the Event
Shopping lists, recipe and zoom link will be emailed after the 2-step registration. Registration is in two steps: Please RSVP here and make a $50 donation to Feed My Starving Children with the LINK at give.fmsc.org/cookingclass
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