Lynn DuganNov 5, 2012Baked Polenta Pie with Roasted VegetablesThis recipe will bring pleasure to all your senses: it smells delicious, looks pretty, tastes sensational, and you will hear ‘yummmmmm’...
Lynn DuganOct 24, 2012Festive Moroccan CouscousIt’s true…rice is my ‘go-to’ grain; I prepare it for my family once or twice a week. Recently, I have been exploring other grains. This...
Lynn DuganOct 19, 2012Roasted Pumpkin SeedsWill you be carving pumpkins for Halloween this year? There is more to enjoy beyond the finished scary face! Roasted Pumpkin Seeds are...
Lynn DuganOct 17, 2012Almond Butter Banana MousseThis recipe is just right for when you have frozen ripe bananas available and no time to make banana bread. You can also make this with...