
Smoked Salmon and Cucumber Canapes with Dill
This is a fresh way to enjoy smoked salmon. The finished dish is full of color and very tasty. It’s great to bring to a party! And to keep the canapes cool, chill the platter before serving. Smoked Salmon and Cucumber Canapes with Dill ©myplate2yours 2 seedless cucumbers, peeled in stripes and cut in 1/2 inch pieces 1/2 cup Greek yogurt, non-fat, plain 1 tablespoon red onion, minced 1 teaspoon garlic, minced 1 teaspoon fresh dill, finely chopped 1/2 teaspoon salt 6 ounces